BREAKFAST INFORMATION:
During the weekdays, our guests enjoy continental breakfast with selected pastries, fruit, and yogurt in our dining room. Plus a selection of hot coffee, teas, and juices. Breakfast is ready by 8 am, and we can accommodate a time change upon request.
Our weekend breakfast, including an entree (such as quiche or French toast) is served Saturday and Sunday in our dining room. Breakfast is served with hot coffee, selection of hot teas, and orange juice. Fresh fruit or side salads, when in season, are provided as a side dish. Our menu rotates based on number of guests and dietary needs of guests.
A Note on Special Dietary Needs: Please call or email us if you have any questions or restrictions and we will do our best to accommodate. We cannot accept the legal responsibility of preparing a special breakfast for anyone's medical requirements.
KITCHEN ACCESS FOR GUESTS:
Food service is closed after breakfast and not available for anything other than for beverages.
Guests are welcome to use the microwave and refrigerator please clean up after yourself if you do. If you get take out or delivered food you are welcome to use the dishes available, please put them in the sink. We'll take care of loading and running the dishwasher. Bottled water is available in the fridge.
Please do not cook in the house other than heating something up in the microwave. If you have food delivered or bring take-out into the house please eat in the dining room or kitchen, try not to have food in the bedrooms. You can store leftovers in the refrigerator.
